Well... it was my birthday yesterday, it's midnight now.
It was a good birthday. I had chicken teriyaki bento with sushi, tempura (the GOOD stuff, not some cheap imitation), eggrolls, and good white rice with soy sauce. Oriental salad is good stuff, so's eggdrop soup. heart
I still have a pumpkin pie to get into eventually for dessert. With loads of coolwhip to put on top. blaugh
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