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This is a bit more difficult than I thought. If we want foodage at our reception, we have to go through a certain caterer. But just hors d'ourves costs $35 a head! since we're expecting anywhere from 50-75 people thats a lot of money! We're thinking about having Just Cake and Drinks instead, because its a 2:30-4:30 reception, but I don't know if thats even a choice....